Pinxos in San Sebastian:
Donostia, San Sebastian,
located in the Vasque country, North of Spain. In this region of Spain, people
are proud of their roots, their costumes and heritage. One of the most popular
activities in the Vasque country is the food, they are well known for their
gastronomy and dishes. In San Sebastian in particular, going for tapas is a
must do. Walking distance from the old town, you will encounter diverse
restaurants that offer a variety of Pinxos and local wine-beers. It is common
to enter a bar pick up as many pinxos as you want, the diversitycovers from
local Jamon Serrano to shrimp, octopus
or if you prefer you can also enjoy some local olives, mushrooms and
many types of vegetables. This activity is highly appreciated, locals and
tourist gather together to have a good time socially.
Along with the normal dishes,
many of Spanish best chefs come from the North; some of them have specialized
creating miscellaneous gourmet tapas and fusion food that makes this experience
a delightful sense of taste and flavors.
The
charm of San Sebastian not only relies in its cuisine, the city itself is
marvelous. You can enjoy a walk on the beach side, in the summer this sandy
shores are full of tourist and local surfers.
If you prefer more relaxing
activities, the city offers diverse cultural events, such as the San Sebastian
International Film Festival. Because of its traditional inheritance, this city
was elected as one the European Capital of Culture during
2016
Photos adapted from :
http://cityguidesblog.com/taxonomy/term/401/9http://aritzaranburu.com/blog/?p=2221
http://locuraviajes.com/blog/san-sebastian-tapas/
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